Category Archives: Brewery Updates

Pigeon Hill Brewing Co

Michigan has approved their request for a micro brewer license. Licensing at the Federal level is going well, and they expect it will be complete soon. Although they have encountered some issues with build-out (as will happen when renovating an old building) they hope that work will be commencing early next month, just in time for the equipment to arrive. There are still hurdles and they do not have an exact ETA on when it will open, but things are progressing well for Pigeon Hill Brewing Company.

Grand Rapids Brewing Co releases bottled Mound Maker in limited quantities

Join GRBC this Saturday, June 29th at noon for their second bottle release!
The Mound Maker is named in honor of the Hopewell people, the first to call the Grand Valley home 2000 years ago.
The brewers made 3 versions of a Belgian Strong with an ibu of 27 and an ABV of 8.5%. They’ve been aged for 3 months in 3 different barrels:
Brandy
Angostura Bitters
Cherry Bitters
Bottles are V-E-R-Y limited (only 50 of each!) and will sell out rapidly at $15, with a limit of 3 per customer.
They will be serving all 3 on tap all day long!
mound maker beer bottles